Agro-morphological characterization of cashew (Anacardium occidentale L.) ecotypes from North-Central of Côte d'Ivoire

C.K. Kouakou, A.D.S-H. Konan, A.A. N’Da Adopo, H.A. N’Da, A.J-B. Djaha, M.Y. Minhibo, A.H. Djidji, M. Dosso and A.E.B. N’Guessan

Summary and Fulltext

Retention of green colour of tomatoes marketed as a green vegetable at ambient conditions in Cambodia with modified atmosphere storage and fumigation with 1.methylcyclopropene (1.MCP)

Sonnthida Sambath^1,2, R.B.H. Wills^1,a, V.V.V. Ku¹and S. Newman³.
¹ School of Environmental and Life Sciences, University of Newcastle, Ourimbah NSW 2258, Australia
² Cambodian Agriculture Research and Development Institute, Phnom Penh, Cambodia
³ NSW Department of Primary Industries, Ourimbah NSW 2258, Australia

Summary and Fulltext

Evaluation of phenolic-linked anti-hyperglycemic properties of tropical Brazilian fruits for potential management of early stages Type 2 diabetes

S.A. Ramalho¹, N. Narain¹, J.K.S. Andrade¹, C. Santos de Oliveira¹, D. Sarkar² and K. Shetty^2,a.
¹ Laboratory of Flavor and Chromatographic Analyses, Federal University of Sergipe, Avenue Marechal Rondon, Cidade Universitária, São Cristóvão, Sergipe, 49100-000, Brazil
² Department of Plant Science, North Dakota State University, Fargo, ND-58108, USA

Summary and Fulltext

Nutrient composition of Algerian strawberry-tree fruits (Arbutus unedo L.)

N. Boussalah^1,a, D. Boussalah², L. Cebadera-Miranda³, V. Fernández-Ruiz³, L. Barros⁴, I.C.F.R. Ferreira⁴, M. Cortes Sanchez Mata³ and K. Madani¹.
¹ Laboratoire de Biomathématiques, Biophysique, Biochimie, et Scientométrie (L3BS), Faculté des Sciences de la Nature et de la Vie, Université de Bejaia, 06000 Bejaia, Algeria
² Institut National de Criminalistique et de Criminologie de la Gendarmerie Nationale (INCC-GN), Foret de Bouchaoui, 16002 Cheraga, Algeria
³ Dpto. Nutrición y Ciencia de los Alimentos, Facultad de Farmacia, Universidad Complutense de Madrid (UCM), Pza Ramón y Cajal, s/n, E-28040 Madrid, Spain
⁴ Mountain Research Centre (CIMO), ESA, Polytechnic Institute of Bragança, Campus de Santa Apolónia, 1172, 5300-253 Bragança, Portugal

Summary and Fulltext