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Fruit Varieties Journal
(Fruit Var J)

American Pomological Society

Volume 47 Number 3 Article 4 Pages: 143-145
Year 1993 Month 7
Title: Isozyme Phenotypes Support the Interspecific Hybrid Origin of Prunus xdasycarpa Ehrh.
Author: D.H. Byrne
Citation
Abstract:
The black or purple apricot, Prunus xdasycarpa Ehrh., has been reported to be a naturally occurring interspecific hybrid between apricot (Prunus armeniaca L.) and myrobalan plum (P. cerasifera Ehrh.). The isozyme phenotypes of five black apricot clones support its hybrid origin since each one has at least two plum specific and two apricot specific alleles. Prunus xdasycarpa Ehrh., commonly known as the purple or black apricot, was first recorded in 1755 (8) and described in 1791. It belongs to the section Armeniaca (Miller) Koch (9). In the beginning of the twentieth century Schneider speculated that it was a natural hybrid between P. cerasifera Ehrh. and P. armeniaca L. (5). Evidence from several studies supports the proposed hybrid origin of P. xdasycarpa (3, 6, 7). This species is intermediate between P. cerasifera (myrobalan plum) and P. armeniaca both morphologically (leaves, fruit, flowers) and physiologically (time of bloom, cold toler ance and tolerance to fungal diseases). Most clones of P. xdasycarpa are not highly fertile and produce abortive seeds with poor germina tion and have flowers with defective pollen as is observed in artificially produced plum x apricot hybrids. In addition, plants of the black apricot are only sporadically found where the distribu tions of apricot and the myrobalan plum over lap. The purpose of this study is to provide additional evidence of hybrid origin of P. xdasycarpa via isozymic analysis.

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