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Fruit Varieties and Horticultural Digest
(J Fruit Var & Hort Digest)

American Pomological Society

Volume 15 Number 4 Article 4 Pages: 64-64
Year 1961 Month 6
Title: Muscadine Grapes
Author: APS
Citation
Abstract:
The story of the muscadine grape is told in a most interesting manner by Robert Schmidt in the "Mega" magazine. The muscadines are native to our southern states and will not thrive further north, where zero temperatures are likely.

For a long time pollination was a problem, because the first cultivated types were dioecious, and it was necessary to have male (staminate) and female (pistillate) plants. However, not too many years ago, Charles Dearing, of the U. S. D. A. at Willard, N. C., developed several perfect flowered clones (varieties), the best of which are Tarheel and Burgaw. Unfortunately, their quality is inferior to the old pistillate varieties.

More recently, C. F. Williams, of the North Carolina Agr. Exp. Station, introduced several perfect flowered clones of high quality. The varietIes now recommended include Memory, Hunt, Thomas, Topsail and Scuppernong. Although some refer to all the white varieties as scuppernongs, Scuppernong is a true clone of muscadine, and not a separate species.

Muscadines are easy to grow. They require little or no spraying, because their thick-skinned fruit -are quite resistant to insects and most grape diseases, including black rot, which is serious with the labruscas. They ripen in late August and September, and make excellent jelly and juice products.

       

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