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Abstract: The classical substrate for the production of the commercial mushroom (Agaricus bisporus (Lange) Sing.) has been horse manure compost for over two centuries. The world production of A. bisporus is now over 4.5 x 108 kg per year and to meet this level of production, other manures such as poultry and pig have been extensively used, while the development of synthetic composts has reached an advanced stage of perfection. In the developing areas of the world, industrial and agricultural wastes are available and offer prospects for mushroom production. The use of bagasse in mushroom composts has been described by Kneebone and Mason (1972). A review of the literature revealed no information regarding the use or suitability of sugar cane trash (about 50% moisture, 0.9% N) for mushroom production. The energy crisis which is assuming alarming proportions worldwide is leading to a situation where the importance of bagasse as an energy source is becoming felt more and more. However, in the sugar cane growing countries a considerable amount of sugar cane straw exists and this material which at present does not have any industrial application, is generally considered to be a waste product and not a by-product of the sugar cane. This potential for mushroom production for Mauritius has recently been described (Peerally, 1980).
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