Volume 46 Number 1 Article 11
Year 1992 Month 1
Title: Sensory Evaluation of 'Gala' and 'Jonagold' Strains
Authors: F. Kappel, M. Dever and M. Bouthillier
Abstract:
The differences in sensory characteristics for
4 strains each of 'Gala' and 'Jonagold' apples
were characterized by trained judges using the
technique of descriptive analysis with deviation
from reference.
There were no significant differences in the taste or texture attributes evaluated for either cultivar except for acidity of the
'Gala' strains.
Judges were able to perceive
differences in the taste and texture attributes
among the 3 fruit maturities that were evaluated
for the 'Gala' strains.
Significant differences in
visual attributes were found among the strains
for both cultivars.
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