Volume 2 Number 3 Article 4 Pages: 74-75
Year 1947 Month 9
Title: Grapes: An Expanding Industry in Washington
Author: L.R. Bryant
Washington long has been known as
one of the outstanding fruit producing
areas and now another fruit crop is making state history.
This is the juice grape.
Climate, soil and growing season in the warm interior valleys of the state are
factors back of the tremendous increases
in acreage now going in.
Yields are high
here, 10 tons and even up to 12 1/2 tons
per acre in some instances with the Concord variety.
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