ISHS


Acta
Horticulturae
Home


PubHort
Home


Login
Logout
Status


Help

ISHS Home

ISHS Contact

Search
 
ISHS Acta Horticulturae 645

VII International Mango Symposium

List price   € 136   Buy this book  
This title is available in ActaHort CD-rom format only - not available in print format
Conveners   A.C.Q. Pinto, M.E.C. Pereira, R.E. Alves 
Editors   A.C.Q. Pinto, M.E.C. Pereira, R.E. Alves 
Publication
date  
1 February 2004 
ISBN   978-90-66055-47-6 
ISSN   0567-7572 (print)   2406-6168 (electronic) 
Number of articles   92 
Volumes  
Place   Recife, Brazil 
Online articles:
PREFACE ( The Editors, The ISHS Board of Directors)
MANGO INDUSTRY IN BRAZIL (A.C.Q Pinto, S.R.M. Andrade, A.A. Amaro, U. Gomes)
MANGO BREEDING AND THE POTENTIAL OF MODERN BIOLOGY (U. Lavi, K. Kashkush, D. Sa'ada, H. Shats, U. Ravid, E. Tomer)
THE TRI-FACTOR HYPOTHESIS OF FLOWERING IN MANGO (V.J. Kulkarni)
GROWING MANGO UNDER ORGANIC SYSTEM (C.P.A. Iyer)
BIOTECHNOLOGY AND MANGO IMPROVEMENT (R.E. Litz)
DEVELOPING PROCESSED MANGO PRODUCTS FOR INTERNATIONAL MARKETS (S. Maneenpun, M. Yunchalad)
MANGO PRODUCTION AND WORLD MARKET: CURRENT SITUATION AND FUTURE PROSPECTS (V. Galán Saúco)
IRRIGATION AND FERTIRRIGATION OF MANGO (E.F. Coelho, A.L. Borges)
NEW APPROACHES FOR THE CONTROL OF POSTHARVEST DISEASES OF MANGO FRUITS (D. Prusky, L. Ilag, M. Ackerman, I. Kobiler, Y. Fuchs)
THE MAJOR DISEASES OF MANGO: STRATEGIES AND POTENTIAL FOR SUSTAINABLE MANAGEMENT (R.C. Ploetz)
INTEGRATED PEST MANAGEMENT AND MONITORING TECHNIQUES FOR MANGO PESTS (J.E. Peña)
MONITORING MANGO PESTS WITHIN AN INTEGRATED PRODUCTION PROGRAM IN BRAZIL (F.N.P. Haji, F.R. Barbosa, P.R.C. Lopes, A.N. Moreira, J.A. de Alencar, R.C.F. Ferreira)
THE STUDY OF THE PROBLEM OF MANGO (MANGIFERA INDICA L.) INTERNAL BREAKDOWN (A. Cracknell Torres, V. Galán Saúco)
AXILLARY PANICLE INDUCTION BY CHEMICALS IN MANGO TREE (MANGIFERA INDICA L.) (S.-F. Hwang, D.-L. Chen, W.-S. Hu, H. Shü)
DECOMPOSITION AND NUTRIENT RELEASE PATTERNS OF THE GREEN MANURE PHYTOMASS IN IRRIGATED MANGO ORCHARD (T.C. de A. Gomes, J.A.M. e Silva, E.M.B. Soares, M.S.L. da Silva)
EFFECT OF AIR TEMPERATURE ON MANGO TREE YIELD AND FRUIT QUALITY (J. Espínola Sobrinho, J.B. Menezes, M.M.V.B.R. Leitão, T.H. Souza, F.C. Melo, F.L.C. Machado)
EFFECT OF FRUIT BAGGING ON SANITATION AND PIGMENTATION OF SIX MANGO CULTIVARS (C.G. Estrada)
EFFECT OF MONO AND POLYEMBRIONIC ROOTSTOCKS ON GROWTH, YIELD AND FRUIT QUALITY OF FOUR MANGO CULTIVARS IN THE CENTRAL REGION OF BRAZIL (V.H. Ramos, A.C.Q. Pinto, N.T.V. Junqueira, A.C. Gomes, S.M.R. Andrade, M.C.R. Cordeiro)
EFFECT OF THIOSULPHATES AND PACLOBUTRAZOL ON “TYPE” AND LENGTH OF BRANCH IN MANGO (MANGIFERA INDICA L.) ‘HADEN’ (N. Añez, E. Sergent, F. Leal)
EVALUATION OF A BIOFERTILIZER, CLEARING AND FRUIT BAGGING IN MANGO ‘KENT’ (C.G. Estrada)
INTERSTOCK EFFECT ON THE VEGETATIVE GROWTH OF THREE MANGO CULTIVARS AT TERESINA, PIAUÍ STATE, BRAZIL (M.E. da C. Velosa, L.F.L. Vasconcelos, V.A.B. de Souza)
MANGO INTEGRATED PRODUCTION SYSTEM IN THE SUBMÉDIO SÃO FRANCISCO RIVER VALLEY, BRAZIL: PRESENT SITUATION AND PERSPECTIVES (P.R.C. Lopes, A.N. Moreira, F.N.P. Haji, E.M. Leite, T.A.S Costa, L.M. da M. Lopes)
RESPONSE OF MANGO VARIETIES TO PACHLOBUTRAZOL (C.J. Rossetto, N. Bortoletto)
INFLUENCE OF POSTHARVEST RIPENING PROCESSES ON APPROPRIATE MATURITY FOR DRYING MANGOES 'NAM DOKMAI' AND 'KAEW' (B. Mahayothee, W. Mühlbauer, S. Neidhart, R. Carle)
DEVELOPMENT OF SOME PROCESSED MANGO PRODUCTS FROM CULTIVAR TOMMY ATKINS (L.C. Azevêdo, P.R.S. Dutra, V. Lima, N. Narain)
PRODUCTION AND PRESERVATION OF FRESH-CUT ¿TOMMY ATKINS¿ MANGO CHUNKS (J.R. Donadon, J.F. Durigan, G.H.A. Teixeira, M.A. Lima, B. Sarzi)
QUALITY EVALUATION OF MINIMALLY PROCESSED MANGO CV. ‘ESPADA’ (M.I.S. Maciel, V.L.A.G. Lima, E.A. Mélo, F.G. Prazeres, D.E.S. Lima, A.M. Souza, M.S. Lima)
SENSORY AND INSTRUMENTAL EVALUATION OF MANGO JUICE (R.C. Della Modesta, E.B. Gonçalves, A. Rosenthal, A.L.S. Silva, J.C.S. Ferreira)
SENSORY EVALUATION OF ‘TOMMY ATKINS’, ‘HADEN’ AND ‘KENT’ MANGO PROCESSED IN SUCROSE SYRUP (V.L.A.G. Lima, E.A. Mélo, M.I.S. Maciel, F.G. Prazeres, D.E.S. Lima, M.S. Lima, R.S. Musser, S.C. Mendonça)
STORAGE STABILITY OF MANGO PROCESSED BY OSMOTIC DEHYDRATION AND OVEN DRYING (M.A. Souza Neto, M.S.M. Souza Filho, J.R. Lima, M.F. Borges, G.A. Maia, R.W. Figuiredo)
USE OF A COMBINED PROCESS OF OSMOTIC DEHYDRATION AND DEEP-FAT FRYING TO OBTAIN MANGO CHIPS FROM THE CULTIVAR TOMMY ATKINS (G.A.P. Torezan, P.C. Favareto, D. Pallet, H.C. Menezes, M. Reynes)
ESTIMATION OF REPEATABILITY AND NUMBER OF EVALUATIONS FOR CHARACTERIZATION OF MANGO GERMPLASM (J.G. Costa)
FRUIT SET SUCCESS OF THREE MANGO (MANGIFERA INDICA L.) CULTIVARS USING RECIPROCAL CROSSES (A.C.Q. Pinto, S.R.M. Andrade, S. Venturoli)
GENETIC VARIABILITY IN MANGO GENOTYPES DETECTED BY RAPD MARKERS (V.A.B. de Souza, P.S.C. Lima)
GRAFT COMPATIBILITY BETWEEN MANGIFERA SPECIES AND MANGIFERA INDICA L. ‘TURPENTINE’ ROOTSTOCKS AND THEIR SUBSEQUENT HORTICULTURAL TRAITS (R.J. Campbell)
INCIDENCE OF INTERNAL FRUIT BREAKDOWN IN VARIOUS MANGO (MANGIFERA INDICA L.) CULTIVARS (A. Cracknell Torres, M.C. Cid Ballarín, A.R. Socorro Monzón, D. Fernández Galván, P. Rosell García, V. Galán Saúco)
INHERITANCE OF FRUIT CHARACTERS IN HYBRID MANGOES PRODUCED THROUGH CONTROLLED POLLINATION (R.I.S. Brettell, P.R. Johnson, V.J. Kulkarni, W. Müller, I.S.E. Bally)
INTERVARIETAL HYBRIDIZATION IN MANGO (MANGIFERA INDICA L.): TECHNIQUES, MAIN RESULTS AND THEIR LIMITATIONS (A.C.Q. Pinto, S.R.M. Andrade, V.H.V. Ramos, M.C.R. Cordeiro)
MANGO BREEDING: RESULTS AND SUCCESSES (C.F. Human, S. Rheeder)
MANGO CULTIVAR EVALUATION PROGRAM IN SOUTH AFRICA (M.D. Le Lagadec, J.S. Köhne)
MANGO CULTIVARS BEHAVIOR IN RELATION TO FUSARIUM SUBGLUTINANS (R.P. Zaccaro, L.C. Donadio, E.G.M. Lemos)
PERFORMANCE OF SOME INDIAN AND EXOTIC MANGO CULTIVARS UNDER HIGH DENSITY PLANTING IN ARID CONDITIONS OF GUJARAT (INDIA) (R.T. Gunjate, A.R. Kumbhar, I.M. Thimaiah, S.M. Amin)
STUDY OF FLOWERING AND ALTERNATE BEARING OF MANGO VARIETIES IN THE SÃO FRANCISCO VALLEY (M.P. Souza, M.A. Queiroz, E.L. Possídio, F.A. Pereira, R.F.M. Nunes)
AREA-WIDE ASSESSMENT OF THE ‘ATAULFO’ MANGO CULTIVATION IN THE SOCONUSCO REGION OF CHIAPAS, MEXICO (R. Magallanes-Cedeño)
COMPETITIVENESS OF THE MANGO INDUSTRY PRODUCED IN NORTHEASTERN BRAZIL (J.M. Alves, M.M. Pires, A.R. São José)
CURRENT SITUATION AND PERSPECTIVES OF MANGO INDUSTRY IN PETROLINA AND JUAZEIRO REGIONS, BRAZIL (M.M. Pires, J.M. Alves, A.R. São José)
PRODUCTION COST ANALYSIS AND COMMERCIALIZATION OF MANGOS FOR EXPORTING PRODUCED IN THE SUB-MIDDLE SÃO FRANCISCO REGION, BRAZIL (J.L.P. Araújo, R.C. Correira, J. Guimaraes, E.P. Araújo)
EFFECTS OF NITROGEN AND CALCIUM SUPPLY ON THE INCIDENCE OF INTERNAL FRUIT BREAKDOWN IN ¿TOMMY ATKINS¿ MANGOES (MANGIFERA INDICA L.) GROWN IN A SOILLESS SYSTEM (A. Cracknell Torres, M.C. Cid Ballarín, A.R. Socorro Monzón, D. Fernández Galván, P. Rosell García, V. Galán Saúco)
INFLUENCE OF NITROGEN AND CALCIUM FERTILISATION ON PRODUCTIVITY AND FRUIT QUALITY OF THE MANGO CV. SENSATION (M.D. Torres, J.M. Hermoso, J.M. Farré)
MINERAL COMPOSITION OF LEAVES AND FRUITS OF IRRIGATED MANGO TREES IN RIO GRANDE DO NORTE STATE, BRAZIL (A.A. Medeiros, J.R.A. Amorim, D.J. Silva, J.A. Dantas, A.G. Guerra)
A MODEL OF LEAF PHOTOSYNTHESIS FOR MANGO CV. LIRFA (L. Urban, M. Jannoyer, X. Le Roux, H. Sinoquet, S. Jaffuel)
CHANGES IN PHOTOSYNTHESIS, IAA EXPORT FROM LEAVES AND CYTOKININS IN THE XYLEM SAP AFTER GIRDLING OF YOUNG MANGO TREES IN COMBINATION WITH DIFFERENT GROWTH REGULATORS AND THEIR POSSIBLE SIGNIFICANCE FOR FLOWER INDUCTION (M. Hegele, N. Boonplod, F. Bangerth, D. Naphrom, A. Chattrakul, P. Sruamsiri, P. Manochai)
DETERMINATION OF WATER POTENTIAL ON MANGO TREES BY PRESSURE CHAMBER (M.T. Castro Neto, D.H. Reinhardt, C.A. da S. Ledo)
EFFECTS OF THE LEAF: FRUIT RATIO ON GROWTH AND PARTITIONING OF WATER AND DRY MATTER IN MANGO FRUIT (M. Léchaudel, M. Jannoyer, M. Génard)
EFFECTS OF THE LEAF: FRUIT RATIO ON SOME QUALITY COMPONENTS OF ‘LIRFA’ MANGO (M. Léchaudel, J. Joas, M. Jannoyer)
FUNCTIONING AND ROLE OF STOMATA IN MANGO LEAVES (L. Urban, M. Jannoyer)
GIBBERELLIC ACID EFFECT ON SPROUTING AND NUTRITIONAL BALANCE OF YOUNG TREES OF ‘KEITT’ MANGO AT THE MAYO VALLEY, SONORA (E. Sánchez-Sánchez, F. Cabrera-Carbajal, I. Padilla-Valenzuela, J.A. Samaniego Russo, R. Aboytia-Mendivil)
HORMONAL CHANGES IN VARIOUS TISSUES OF MANGO TREES DURING FLOWER INDUCTION FOLLOWING COLD TEMPERATURE (D. Naphrom, P. Sruamsiri, M. Hegele, N. Boonplod, F. Bangerth, P. Manochai)
METHODOLOGY FOR WATER POTENTIAL MEASUREMENT ON MANGO USING THE PRESSURE CHAMBER (J.M.P. Lima Filho)
RELATIONSHIP BETWEEN FRUIT GROWTH PARAMETERS OF ‘HADEN’ MANGO (M.T. Castro Neto, D.H. Reinhardt, C.A.S. Ledo)
ALTERNATIVE CONTROL TO POWDERY MILDEW (ERYSIPHE POLIGONI D. C. SIN) ON MANGO IN SUBMEDIO SÃO FRANCISCO RIVER IN BRAZILIAN SEMI-ARID REGION (S.C.C.H. Tavares, S.C. Cruz, J.G. Siqueira, M.L.C. Lima, P.C.G.C. Silva, R.A.F. Neves, C.A. Menezes)
DEVELOPMENT OF FRUIT FLY ATTRACTANT SYSTEMS FOR MANGO (R. Braga Sobrinho, W.R. Enkerlin Hoeflich, A.L.M. Mesquita, M.J.A. Peixoto)
EFFECT OF SPRAYING SOME CHEMICAL SUBSTANCES AND A FUNGICIDE ON FLORAL MALFORMATION DISEASE IN MANGO (H.A.H. Mahrous)
EPIDEMIOLOGY AND SURVIVAL OF FUSARIUM MANGIFERAE, THE CAUSAL AGENT OF MANGO MALFORMATION DISEASE (S. Freeman, D. Klein-Gueta, N. Korolev, A. Sztejnberg)
EVALUATION OF KAOLIN (SURROUND® WP) IN AN IPM PROGRAM ON MANGOES IN SOUTH AFRICA (P.H. Joubert, T. Grové, M.S. De Beer, W.P. Steyn)
EVALUATION OF MICROCLIMATIC DATA FROM A MANGO ORCHARD FOR EPIDEMIOLOGICAL STUDIES (A.H.C. Teixeira, V.C.S. Reis)
THE CONTROL OF MANGO SCALE IN COMMERCIAL ORCHARDS THROUGH THE USE OF THE PREDATORY BEETLE, CYBOCEPHALUS BINOTATUS (M.D. Le Lagadec)
A REVIEW OF MANGO FRUIT AROMA VOLATILE COMPOUNDS - STATE OF THE ART RESEARCH (Z. Singh, H.J.D. Lalel, S. Nair)
CHILLING INJURY ADVERSELY AFFECTS AROMA VOLATILE PRODUCTION IN MANGO DURING FRUIT RIPENING (S. Nair, Z. Singh, S.C. Tan)
DIGITAL IMAGE PROCESSING AS A QUALITY CONTROL TOOL FOR INSPECTION OF INTERNAL DISORDERS IN MANGOES (R.S. Ferreira, E. de Jesus, M. Freire, N. Botrel)
EFFECT OF FRUIT DROPPING ON POSTHARVEST QUALITY OF MANGO ‘ROSA’ AT TWO MATURITY STAGES (E.C Santos, A.F. Santos, S.M. Silva, I.R.B.S. Silveira, M.L.S. Lira, L.P. Silva, R.E. Alves)
EFFICACY OF DIFFERENT HEAT TREATMENT PROCEDURES IN CONTROLLING DISEASES OF MANGO FRUITS (E.B. Esguerra, R.F. Valerio-Traya, M.C.C. Lizada)
FUNGICIDES AND WAX IN POSTHARVEST PRESERVATION OF MANGO ‘HADEN’ (M.J.O. Fonseca, L.C.C. Salomão, P.R. Cecon, R. Puschmann)
INFLUENCE OF 1-METHYLCYCLOPROPENE ON POSTHARVEST CONSERVATION OF EXOTIC MANGO CULTIVARS (S.M. Silva, E.C. Santos, A.F. Santos, I.R.B.S. Silveira, R.M.N. Mendonça, R.E. Alves)
INFLUENCE OF 1-METHYLCYCLOPROPENE ON RIPENING AND CONSERVATION OF TREE-DROPPED MANGO FRUIT CV. ROSA (E.C. Santos, S.M. Silva, A.F. Santos, R.M.N. Mendonça, I.R.B.S. Silveira, M.L.S. Lira, L.R. Silva, R.E. Alves)
NON-DESTRUCTIVE DETERMINATION OF MATURITY OF THAI MANGOES BY NEAR - INFRARED SPECTROSCOPY (B. Mahayothee, M. Leitenberger, S. Neidhart, W. Mühlbauer, R. Carle)
PERMEABILITY AND MICROSCOPIC STRUCTURE OF THE CUTICLE IN ‘TOMMY ATKINS’ MANGOES SKIN (R. Gazzola, R.E. Alves, H.A.C. Filgueiras, A.A. Soares)
PHYSICAL STATE OF EPICUTICULAR WAXES DURING DEVELOPMENT OF ‘TOMMY ATKINS’ MANGOES (R. Gazzola, R.E. Alves, H.A.C. Filgueiras)
POSTHARVEST CONSERVATION OF ‘TOMMY ATKINS’ MANGO FRUIT INFLUENCED BY GAMMA RADIATION, WAX, HOT WATER, AND REFRIGERATION (J.F. Durigan, G.H.A. Teixeira, N.M. Castanharo, R.E. Domarco)
POSTHARVEST FUNGICIDE TREATMENTS IN MANGO FRUITS ACCORDING TO THE LEVEL OF QUIESCENT INFECTION OF PATHOGENS AT HARVEST (D. Prusky, Y. Shalom, I. Kobiler, M. Akerman, Y. Fuchs)
POSTHARVEST RIPENING BEHAVIOR OF NINE THAI MANGO CULTIVARS AND THEIR SUITABILITY FOR INDUSTRIAL APPLICATIONS (A.L. Vásquez-Caicedo, S. Neidhart, R. Carle)
POSTHARVEST RIPENING OF ‘TOMMY ATKINS’ MANGOES ON TWO MATURATION STAGES TREATED WITH 1-MCP (R.E. Alves, H.A.C. Filgueiras, A.S. Almeida, M.E.C. Pereira, F.M. Cocozza, J.T. Jorge)
PULP AND SKIN PIGMENTS IN MANGO ‘HADEN’ TREATED WITH FUNGICIDES AND WAX (M.J.O. Fonseca, L.C.C. Salomão, P.R. Cecon, R. Puschmann)
QUALITY AND CONSERVATION OF MANGO CV. ‘TOMMY ATKINS’ AS AFFECTED BY MATURITY STAGE AND STORAGE TEMPERATURE (P.L.D. Morais, J.S. Assis)
RESPIRATION RATE AND CHEMICAL CHARACTERISTICS OF COLD STORED ‘TOMMY ATKINS’ MANGOES INFLUENCED BY 1-MCP AND MODIFIED ATMOSPHERE PACKAGING (F.M. Cocozza, R.E. Alves, H.A.C. Filgueiras, M.E.C. Pereira, J.T. Jorge)
SCANNING ELECTRONIC MICROSCOPE - SEM EVALUATION OF EPICUTICULAR WAXES IN ‘TOMMY ATKINS’ MANGO WITH BROWN SPOTS (R. Gazzola, R.E. Alves, H.A.C. Filgueiras)
SENSORY AND PHYSICAL EVALUATIONS OF COLD STORED ‘TOMMY ATKINS’ MANGOES INFLUENCED BY 1-MCP AND MODIFIED ATMOSPHERE PACKAGING (F.M. Cocozza, R.E. Alves, H.A.C. Filgueiras, D.S. Garruti, M.E.C. Pereira, J.T. Jorge)
STORAGE OF MANGO FRUITS CV. ROSA TREATED WITH CALCIUM CHLORIDE AFTER HARVEST AT DIFFERENT MATURITY STAGES (A.F. Santos, S.M. Silva, R.M.N. Mendonça, R.E. Alves, L.P. Martins)
VOLATILE AROMA COMPOUNDS IN MANGO FRUIT CV. ‘TOMMY ATKINS’ - A PRELIMINARY STUDY (N. Narain, M.S. Galvão)
EVALUATION OF GRAFTING METHODS IN MANGO TREES (M.C.T. Pereira, R.C. Viana, H.C.T. Correa, S. Nietsche)
MANGO SEEDLING VARIABILITY DEPENDING UPON DIFFERENT POTTING MIXTURES AND SEED TYPES - A CASE OF EVALUATION OF STATISTICS ANALYSIS (A.G. Rossetti, A.T. Cavalcante Júnior, F.C.O. Freire)
VARIABILITY OF MANGO SEEDLINGS AS A FUNCTION OF CONTAINER TYPE, AGE OF ROOTSTOCK AND GRAFTING METHOD - A CASE OF EVALUATION OF EXPERIMENTAL DESIGNS (A.T Rossetti, A.T. Cavalcante Júnior, L.M. Barros)
frontpage

Websites www.pubhort.org/actahort/      www.actahort.org       www.pubhort.org       www.ishs.org       Hosted by KU Leuven      ©ISHS