List price   € 21     This title is available in ActaHort CD-rom format only - not available in print format Convener   J. Kisgeci  Editor   J. Kisgeci  Publication date   1 September 1989  ISBN   978-90-66054-83-7  ISSN   0567-7572  Number of articles   18  Volumes   1  Place   Novi Sad, Yugoslavia  Online articles: WELCOME ADDRESS (Prof. dr. Jan Kisgeci, Prof. Dr. Péter Tétényi, Ch.M. Franz) HISTORICAL BACKGROUND AND TRADITION OF MEDICINAL PLANTS IN YUGOSLAVIA (Dr. Jan Kišgeci) PLANT PRODUCTION AND PROTECTION IN THE FRAME OF MILIEU, MAN AND SCIENCE (C. Van Assche, H. Arijs) QUALITY REQUIREMENTS AND QUALITY STANDARDS FOR MEDICINAL, AROMATIC AND SPICE PLANTS (P. Dr. Heinz Schilcher) PESTICIDE RESIDUES IN VEGETABLE DRUGS - RELEVANCE FOR THE HEALTH PROTECTION OF PATIENTS (D. Ennet, T. Gabrio) HEAVY METALS CONTENTS IN MEDICINAL AND SPICE PLANTS TREATED WITH PESTICIDE DURING THE VEGETATION (R. Šovljanski, S. Lazic, J. Kišgeci, S. Obradovic, V. Macko) VARIABILITY OF HERBICIDE EFFICIENCY AND THEIR INFLUENCE UPON YIELD AND QUALITY OF CHAMOMILE (D.S. Adamovic, J. Kišgeci, V. Lukic, O. Gašic) RESIDUES OF AZINPHOSMETHYL, CYPERMETHRIN, BENOMYL AND CHLOROTALONIL IN MONARDA AND PEPPERMINT OIL (A. Bélanger) VARIABILITY OF HERBICIDE EFFICIENCY AND THEIR EFFECT UPON YIELD AND QUALITY OF PEPPERMINT (MENTHA X PIPERITA L.) (D.S. Adamovic, N. Mimica-Dukic, O. Gašic, V. Macko) THE HEAVY METALS CONTENTS AND QUALITY OF HOP CONES TREATED BY PESTICIDES DURING THE VEGETATION (R. Šovljanski, J. Kišgeci, V. Macko, S. Obradovic, S. Lazic) METALLIC TRACE ELEMENTS IN HERBS AND SPICES GROWN IN AUSTRIA (R. Chizzola) EXPERIENCES ON PESTICIDE RESIDUES OF MEDICINAL PLANTS IN HUNGARY (I. Zámbó, P. Tétényi, J. Bernáth) HERBICIDAL EXPERIMENTS IN THE STATION FOR THE DEVELOPMENT OF MEDICINAL PLANT LARGE SCALE CULTIVATION (V. Oravec, I. Buben, P. Cernaj, M. Repcák, R. Honcariv) RESOURCES OF SOME ALKALOID PLANTS IN CROATIA - YUGOSLAVIA (Z. Martinis, Z. Lovašen-Eberhardt, D. Brkic, N. Šegulja) INTERNATIONAL SYMPOSIUM ON HEAVY METALS AND PESTICIDES RESIDUES IN MEDICINAL, AROMATIC AND SPICE PLANTS (Dott. Alessandro Bezzi) PROPOSED RULES FOR GOOD AGRICULTURAL PRACTICE (P. Dr. Heinz Schilcher) GOOD AGRICULTURAL PRACTICE (GAP) FOR MEDICINAL AND AROMATIC PLANT PRODUCTION (Ch.M. Franz) SOME COMMENTS FOR GOOD AGRICULTURAL PRACTICE (Dr. Vincenco Picci) CLOSING LECTURE (Prof. Dr. Péter Tétényi)